Register 15 Seats Remaining
The history of four iconic Midwestern desserts will be shared by author and food enthusiast Amy Gail Hansen.
Join author and food enthusiast Amy Gail Hansen as she uncovers the fascinating history of four desserts, all originating in the Midwest, from Bertha Palmer’s brownie to the invention of the Twinkie, from the birth of Rice Krispie Treats to the creation of the Bundt cake. Amy will also share tips and tricks for making seasonal variations of these treats, perfect for holidays and celebrations.
By attending Library programs, you consent to be photographed or recorded. These images and recordings may be used for promotional materials such as the Library’s website, social media, and newsletters. Please inform a staff member if you do not wish to be photographed or recorded.
AGE GROUP: | Adults |
EVENT TYPE: | History / Genealogy | Cooking / Home & Garden |
