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The Perfect Pie Crust (Adults)

FOR GENEVA CARDHOLDERS - REGISTRATION REQUIRED

Get ready for baking season with expert techniques for creating beautiful homemade pies from scratch.

Master the art of homemade pie crust in this deliciously informative baking demonstration. You'll learn how to create a tender, flaky all-butter pie dough, along with techniques for rolling, shaping, filling, and decorating a pie, including how to make a classic lattice crust. Along the way, the instructor will share expert tips to help you achieve bakery-worthy results at home. Participants will enjoy a sample of freshly baked pie and receive a recipe handout to inspire their own holiday baking. Includes a pie tasting and a take-home recipe with helpful tips for future baking success.

Food Allergies: Food will be used or served in this program. If you have any concerns about food allergies or specific dietary restrictions, please speak with a Library staff member before the start of the program.

Photography Policy: By attending Library programs, you consent to being photographed or recorded. These images and recordings may be used for promotional materials such as the Library’s website, social media, and newsletters. Please inform a staff member if you do not wish to be photographed or recorded.

Accessibility Policy: The Library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request a specific accommodation, please contact the Library. View our accessibility page at https://gpld.org/accessibility.

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