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Dish! Cookbook Book Discussion: Rooted in Fire by Pyet DeSpain (Adults)

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Rooted in Fire: A Celebration of Native American and Mexican Cooking. Pick up your copy on the hold shelf and join us!

Rooted in Fire: A Celebration of Native American and Mexican Cooking is a tribute to her dual heritage--a gorgeously crafted celebration of the diversity of food and the stories, traditions, culture, and profound philosophies of Indigenous people that season each meal. Pyet shows you how to incorporate a delicious range of key ingredients--from venison and dandelion greens to sunchokes, bison, and native berries--into more than sixty fusion dishes.

Pick up the cookbook Rooted in Fire by Pyet DeSpain from the lobby hold shelf and try out some recipes!

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Food Allergies: Food may be used or served in this program. If you have any concerns about food allergies or specific dietary restrictions, please speak with a Library staff member prior to the start of the program.

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