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Dish! Cookbook Book Discussion - Cooking in Real Life: Delicious & Doable Recipes for Every Day by Lidey Heuck (Adults)

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Straight-forward cooking with innovative, vegetable-forward recipes, inspired by bold flavors. Books are available for pickup in the lobby.

One hundred recipes that are cook-pleasing and crowd-pleasing and written with the shopper, chopper, and dish-doer in mind. Cooking in Real Life represents the golden middle ground that new and experienced home cooks crave: recipes that are inventive but not overly complicated, that use familiar ingredients but encourage us to do things a little bit differently.

Pick up the cookbook Cooking in Real Life from the lobby hold shelf and try out some recipes! Snap pictures of your creations and email them to klentz@gpld.org. We'll share them with the group on May 8.

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Photography Policy: By attending Library programs, you consent to being photographed or recorded. These images and recordings may be used for promotional materials such as the Library's website, social media, and newsletters. Please inform a staff member if you do not wish to be photographed or recorded.

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Food Allergies: Food may be used or served in this program. If you have any concerns about food allergies or specific dietary restrictions, please speak with a Library staff member prior to the start of the program.

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