Cozy sweaters, fresh bread baking, and twinkling lights are just around the corner. Let's make something special -- one basic dough = two delicious Holiday yeast breads!
Chef Cherise Slattery will teach you how to make a delicious Christmas Star Bread studded with pistachios and a strawberry jam swirl. You will also learn how to make yummy Pull Apart Christmas Tree Buns with roasted red pepper and parmesan cheese. Enjoy samples of these beautiful breads and leave with the recipes and knowledge to make them at home yourself.
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Food will be used or served in this program. If you have any concerns about food allergies or specific dietary restrictions, please speak with a Library staff member prior to the start of the program.