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Dish! Cookbook Book Discussion: Dinner In One by Melissa Clark (Adults)

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100 unfussy, delicious recipes that you can make with minimal mess in one pan, pot, or dish Pick up a copy at the lobby hold shelf!

100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet--one-everything!--recipes from the New York Times star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook's expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans or spending more time than you need to on dinner. Expect to find a bevy of sheet-pan suppers (Miso-Glazed Salmon with Roasted Sugar Snap Peas), skillet dinners (Cheesy Meatball Parm with Spinach), Instant Pot pinch hitters (Cheaters Chicken and Dumplings), and more! These are simple, delicious recipes for weekdays, busy evenings, and any time you need to get a delicious, inspiring meal on the table quickly--with as little clean-up as possible.

Pick up the cookbook Dinner in One by Melissa Clark from the lobby hold shelf and try out some recipes!

UNABLE TO ATTEND THIS EVENT? OUR NEXT MEETINGS ARE:

Thursday, April 9 • 1–2 p.m. Greekish by Georgina Hayden

Thursday, May 14 • 1–2 p.m. Aloha Kitchen by Alana Kysar

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Food Allergies: Food may be used or served in this program. If you have any concerns about food allergies or specific dietary restrictions, please speak with a Library staff member prior to the start of the program.

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